Steps to Make Super Quick Homemade Baked Alaska Meat Loaf

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked alaska meat loaf. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Baked Alaska Meat Loaf is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Baked Alaska Meat Loaf is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Alaska Meat Loaf:

1. Make ready 1 1/2 lb ground beef
2. Get 1 brown gravy mix
3. Make ready 2 tsp minced onions
4. Take 1/4 tsp ground black pepper
5. Take 1 envelope instant mashed potato (4 serving)
6. Make ready 1 tsp chives (optional)
7. Get 1/2 cup shredded cheddar cheese

Instructions to make Baked Alaska Meat Loaf:

1. Preheat oven to 350° F.
2. In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
3. Shape into a loaf, 2 inches high, in a shallow baking pan.
4. Stir chives into prepared mashed potatoes.
5. Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
6. Bake 55 minutes or until cooked through.
7. Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
8. Serve & enjoy :)

So that is going to wrap this up with this exceptional food baked alaska meat loaf recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!