Recipe of Jamie Oliver Easy Baked Potato Wedges

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy baked potato wedges. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Baked Potato Wedges is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Easy Baked Potato Wedges is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have easy baked potato wedges using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Baked Potato Wedges:

1. Make ready 6 medium Potatoes, cut into wedges
2. Prepare 1/4 cup Olive oil
3. Prepare 1/4 cup Flour
4. Take 1 tbsp Garlic salt
5. Take 1/2 tsp Ground black pepper

Steps to make Easy Baked Potato Wedges:

1. Preheat oven to 425°F.
2. In a large mixing bowl, combine the potatoes, oil and flour.
3. Fold over with a spoon until every potato wedge is shiny.
4. Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
5. On a large foil-lined baking sheet, spread out the wedges.
6. Place in oven and bake for 40-45 minutes.
7. Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
8. Serve hot and enjoy 😊

So that’s going to wrap it up with this exceptional food easy baked potato wedges recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!