07/10/2020 09:30

Recipe of Super Quick Homemade Chicken and Chinese Sausage Rice (Rice Cooker)

by Anne Knight

Chicken and Chinese Sausage Rice (Rice Cooker)
Chicken and Chinese Sausage Rice (Rice Cooker)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, chicken and chinese sausage rice (rice cooker). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Chinese Sausage Rice (Rice Cooker) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken and Chinese Sausage Rice (Rice Cooker) is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken and chinese sausage rice (rice cooker) using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Chinese Sausage Rice (Rice Cooker):
  1. Prepare uncooked Jasmine rice (use the cup from rice cooker)
  2. Make ready water (as much as needed by the rice cooker)
  3. Make ready boneless chicken thigh, cubed
  4. Take lap cheong (chinese sausage), sliced
  5. Make ready garlic cloves, minced
  6. Make ready ginger, minced
  7. Take oyster sauce
  8. Make ready light soy sauce (to taste)
  9. Get Ground white pepper to taste
  10. Prepare sesame oil
  11. Take Green onion, sliced for garnish
  12. Get Marination for chicken :
  13. Make ready light soy sauce
  14. Prepare Ground white pepper
Instructions to make Chicken and Chinese Sausage Rice (Rice Cooker):
  1. Marinate the chicken for a couple minute while preparing the rice.
  2. Rinse the rice until the water clear then drain it.
  3. Push the "COOK" button of rice cooker.
  4. Heat sesame oil into rice cooker bowl.
  5. Add minced garlic and ginger.
  6. Saute until fragrance.
  7. Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
  8. Arrange the chicken and sausage on top of the rice.
  9. Close the lid of the rice cooker. Make sure the button "COOK" is on.
  10. After the rice is cooked, sprinkle with green onion.

So that is going to wrap this up for this exceptional food chicken and chinese sausage rice (rice cooker) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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