How to Prepare Homemade Pozole verde de pollo

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pozole verde de pollo. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pozole verde de pollo is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Pozole verde de pollo is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pozole verde de pollo using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pozole verde de pollo:

1. Take 2 chicken breast
2. Get Juanita maiz
3. Make ready 3 poblano
4. Get 1 jalapeño
5. Make ready 1 serrano
6. Make ready 2 tomatillo
7. Prepare 3 stems of cilantro
8. Take 1/2 avocado
9. Prepare 1 tbsp Chicken buillion
10. Prepare Tortilla chips
11. Make ready Lime
12. Prepare Cabbage
13. Get Onion
14. Get cloves Garlic
15. Get Salt

Steps to make Pozole verde de pollo:

1. Cook chicken breast in water with big slices of onion, garlic clove, chicken buillion, and salt.
2. While chicken is cooking, roast the peppers: poblano, jalapeño, and Serrano; and peel. In addition, roast the tomatillo and garlic on comal in aluminum foil.
3. In blender, add peeled peppers, tomatillo, garlic clove, cilantro, chicken buillion, salt, avocado, and water.
4. After chicken releases the foam, remove foam and add the maíz. After the water starts to boil, let the chicken and maíz to cook for 30 mins.
5. After 30 mins, remove the chicken breast and shred the chicken with fork. Let the maíz cook without the chicken for 15 mins.
6. After 15 mins, add the shredded chicken and salsa verde. Taste for salt. Let that cook for another 15 mins.

So that’s going to wrap this up for this exceptional food pozole verde de pollo recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!