Steps to Make Ultimate Twice Baked Potato Casserole

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, twice baked potato casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Twice Baked Potato Casserole is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Twice Baked Potato Casserole is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have twice baked potato casserole using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Twice Baked Potato Casserole:

1. Get 4 large Russet Potatos
2. Take 1 1/2 tsp Sea salt
3. Prepare 1/4 tsp Pepper
4. Get 4 Tbsp Butter (melted)
5. Take 1/2 Cup Cheese (grated)
6. Get 1/2 Cup Milk
7. Get 1/2 Cup Sour cream
8. Make ready 1/4 cup Bacon (cooked and crumbled)
9. Get 2 Tbsp Chives
10. Make ready Topping
11. Make ready 1 Cup Cheese (grated)
12. Take 1 Tbsp Chives
13. Get 3 Tbsp Bacon (cooked and crumbled)

Steps to make Twice Baked Potato Casserole:

1. Preheat oven to 425°F. Poke holes in the potatoes with a fork, and bake for 75 minutes.
2. Scoop out the inside of potatoes into large mixing bowl, roughly mash with a fork or potato masher. Add the next 7 ingredients and mix well mith a hand blender.
3. Reduce oven temperature to 375°F. Butter a 9 X 9 inch baking pan and then add the potato mixture to the pan.
4. Sprinkle the toppings on top of the potatoes and bake for 20 minutes.

So that’s going to wrap this up with this exceptional food twice baked potato casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!