15/01/2021 01:49

Steps to Make Speedy Black eyed Peas Patties #SnackRecipeContest

by Vincent Burgess

Black eyed Peas Patties #SnackRecipeContest
Black eyed Peas Patties #SnackRecipeContest

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, black eyed peas patties #snackrecipecontest. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Black eyed Peas Patties #SnackRecipeContest is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Black eyed Peas Patties #SnackRecipeContest is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook black eyed peas patties #snackrecipecontest using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Black eyed Peas Patties #SnackRecipeContest:
  1. Make ready 500 g Black Eyed Peas (Soaked Overnight)
  2. Prepare 1 large Onion, chopped
  3. Prepare 1 tbsp salt
  4. Make ready 1 tbsp Tumeric powder
  5. Take Bunch chopped Corriander leaves
  6. Take Chopped Green chillies
  7. Make ready Oil for deep frying
  8. Get 1 tbsp garlic & ginger paste
Steps to make Black eyed Peas Patties #SnackRecipeContest:
  1. Clean thoroughly the peas and grind until soft. Add the spices, onions, corriander and mix.
  2. Heat oil on medium…make some patties on your palm and deep fry a portion in the oil.
  3. Cook on both sides till golden brown
  4. Serve Hot with Mango Chutney.

So that’s going to wrap this up for this exceptional food black eyed peas patties #snackrecipecontest recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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