How to Prepare Quick Black-eyed-peas glutinous rice (Lepet)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black-eyed-peas glutinous rice (lepet). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Black-eyed-peas glutinous rice (Lepet) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Black-eyed-peas glutinous rice (Lepet) is something that I’ve loved my whole life.

Glutinous rice (Oryza sativa var. glutinosa; also called sticky rice, sweet rice or waxy rice) is a type of rice grown mainly in Southeast and East Asia. Instant Pot Black Eyed Peas Recipe Pressure Cooker Vegetarian Black Eyed PeasTwo Sleevers. Dried black-eyed peas are soaked overnight, then cooked with diced ham, seasonings, and rice for a delicious meal.

To begin with this recipe, we have to first prepare a few components. You can cook black-eyed-peas glutinous rice (lepet) using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Black-eyed-peas glutinous rice (Lepet):

1. Prepare 250 g glutinous rice (soaked overnight)
2. Prepare 1 handful black eyed peas (soaked overnight)
3. Take 1/2 pcs coconut (shredded)
4. Make ready 1 tsp salt
5. Get 20 sheets young coconut leaves

What I love about this recipe is it's lighter than traditional recipes which often instruct cooking Wash and rinse the glutinous rice twice. Add the rice to the boiling water and stir together. The Black Eyed Peas and Ozuna, J. Rock That Body The Black Eyed Peas.

Steps to make Black-eyed-peas glutinous rice (Lepet):

1. Soak glutinous rice and black eyed peas in a water for minimum 1 hour
2. Mix glutinous rice and black eyed peas with shredded coconut, add some salt, steam for about 30 minutes.
3. Make the wrap from young coconut palm leaves (janur).
4. Put the mixture into the cone until it's full.
5. Tie both edge with plastic rope.
6. Steam for about 30 minutes

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