How to Prepare Award-winning Black Eyed Peas and Hog Jowls

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, black eyed peas and hog jowls. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Black Eyed Peas and Hog Jowls is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Black Eyed Peas and Hog Jowls is something which I’ve loved my entire life.

Black eyed peas with hog jowls are a southern New Year holiday food tradition. The tradition or superstition says, Pork is for luck,Peas are for pennies. My mother liked to cook black eyed peas because they do not have to be soaked first. Bacon or ham can be substituted for the hog jowl if you can't find it.

To get started with this recipe, we have to prepare a few components. You can cook black eyed peas and hog jowls using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Black Eyed Peas and Hog Jowls:

1. Prepare 2 pounds dried black eyed peas
2. Prepare 1 tablespoon sugar
3. Get 1 tablespoon salt
4. Make ready 1 gallon water
5. Get 1-1/3 pound smoked hog jowls

Every New Year Day, Mom cooked hog jowls and black-eyed peas. I always ate it but it was something that I didn't enjoy at all. I would've rather had pizza, Domino's was who I should've called. I don't have to eat those meals anymore and it sets my mind at ease.

Steps to make Black Eyed Peas and Hog Jowls:

1. Wash the peas
2. Remove any bad ones and any stones
3. Rinse the hog jowls
4. Slice and chop the hog jowls
5. Add the water, hog jowls, and peas to a big pot. Bring to a boil and cover cooking for 1 hour stirring occasionally.
6. Try a pea if soft add sugar and salt stir well and simmer for 15 minutes.
7. Serve I hope you enjoy!!

I would've rather had pizza, Domino's was who I should've called. I don't have to eat those meals anymore and it sets my mind at ease. Cover peas with cold water and soak overnight. Cook hog jowls in boiling water for an hour; add drained peas and salt. Black Eyed Peas And Hog Jowls.

So that is going to wrap it up with this special food black eyed peas and hog jowls recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!