Recipe of Gordon Ramsay Creamy wine chicken

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, creamy wine chicken. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Creamy wine chicken is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Creamy wine chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have creamy wine chicken using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Creamy wine chicken:

1. Make ready 2 lemons
2. Make ready Salt
3. Prepare Pepper
4. Make ready Paprika
5. Make ready 1 cup approximately White wine (Pino Grigio/ Chardanay)
6. Get 1 TBSP olive oil
7. Take 1/2 pint Heavy whipping cream
8. Get Chicken breast 2 big or a few small tenderloins

Steps to make Creamy wine chicken:

1. Wash and pat dry chicken. Season it with salt, pepper, paprika, and 1 lemon on both sides. Let marinate for 30min.
2. Warm a pan with 1 tsp of olive oil.
3. Cook chicken till one side looks like it has some color and add some wine to it.
4. Once wine evaporated flip the chicken and more wine and a 1/2 lemon to it while the other side cooks. (That’s the amount of wine i use to cook it i poor by eye.)
5. Finally when the wine evaporates and chicken looks cooked, add 1/2 pint of heavy whipping cream. Put heat on low,and let sit for a little while.
6. I serve this with white rice and house potatoes. Peel, chop them up and fry them!
7. Serve and enjoy 😊

So that’s going to wrap it up with this special food creamy wine chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!