Recipe of Super Quick Homemade Fried rice with veggies and meat

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fried rice with veggies and meat. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Fried rice with veggies and meat is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Fried rice with veggies and meat is something that I’ve loved my entire life. They’re fine and they look wonderful.

Please don't forget to subscribe to our Youtube channel. Just click the subscribe button and the bell icon notification button to notify you of our. Veggies and meat fried rice recipe Tchop-Afrik'A Your AFRICAN CUISINE channel Learn how to cook simple dishes from around the world, with an emphasis on. Add the rice, reserved cooked veggies and frozen peas to the pan.

To get started with this particular recipe, we must first prepare a few components. You can cook fried rice with veggies and meat using 21 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fried rice with veggies and meat:

1. Take 3 cups basmati rice
2. Take 4.5 cups water
3. Get 1 tbsp butter
4. Get 4 carrots
5. Prepare 6 zucchinis
6. Make ready 1 cup peas
7. Take 2 medium onions
8. Get 1 cup bell peppers
9. Get 150 ml beer or white wine
10. Take 0.5 kg beef steak
11. Get 1.5 tsp salt
12. Take black pepper
13. Make ready Garlic powder
14. Get Dried garlic flakes
15. Get Ginger powder
16. Take 1 tbsp brown sugar
17. Take Soy sauce
18. Get Sesame oil
19. Take sesame seeds (for garnish)
20. Make ready Vegetable oil
21. Get Cayen pepper

A great way to get your kids to eat a variety of produce! From Erica Kastner of Buttered Side Up. If you don't have all of these veggies on hand, don't sweat it! Use up whatever is languishing in your fridge.

Steps to make Fried rice with veggies and meat:

1. Wash the rice and heat the water.
2. In a large pot put the water, butter and rice and cook on medium to low heat. Let it steam until it's almost well cooked. Let it cool down (preferably in the fridge)
3. Cut all vegetables in thin and long slices.
4. In another large pot add a bit of vegetable oil and cook all the vegetables together. Add salt, pepper and cayenne to taste. Add 1 tsp ginger powder
5. Keep mixing all the vegetables together on high heat until the water comes out of them and dries out. Remove them from the pot.
6. Cut the meat into cubes. Add garlic powder, dried garlic flakes, ginger powder, black pepper and soya sauce to taste. Let them marinate for 30 mins.
7. In the same pot used for the vegetables, add some vegetable oil and cook the meat on high heat. Add 1 tbsp brown sugar. When the meat is ready add beer or wine and let it boil for 30 seconds.
8. In the large pot, add to the meat the vegetables and rice. Mix all together on low heat and add soya sauce and sesame oil to taste. Keep stirring until all ingredients are mixed very well together and until the rice is fully cooked.
9. Serve with sesame seeds.

If you don't have all of these veggies on hand, don't sweat it! Use up whatever is languishing in your fridge. You can also use whatever meat you have on hand. no, rice is cooked separately and added to the fried rice recipes. do not cook the rice with veggies as both the rice and veggies may turn soft and mushy. rice should not be moist while adding to the veggies. they should be dry. Loaded Veggie Fried Rice- a healthy alternative to your fried rice. This dish is vegetarian, vegan, and LOADED with vegetables for the perfect side dish!

So that’s going to wrap it up with this exceptional food fried rice with veggies and meat recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!