How to Prepare Homemade Vegetarian Stuffed Peppers

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegetarian stuffed peppers. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Vegetarian Stuffed Peppers is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Vegetarian Stuffed Peppers is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Stuffed Peppers:

1. Prepare 3 red peppers cut in half microwave for 5 minutes
2. Make ready 1 c rice cooked
3. Make ready 2 tbs olive oil
4. Make ready Garlic
5. Make ready Onion
6. Make ready Celery
7. Take Carrots
8. Get Tofu well drained
9. Make ready Mushrooms
10. Get Basil
11. Take Italian Seasoning
12. Take Salt
13. Get Pepper
14. Make ready Soy Sauce
15. Make ready Ketchup just a squirt
16. Prepare Feta Cheese
17. Prepare Walnuts
18. Prepare Raisins

Instructions to make Vegetarian Stuffed Peppers:

1. Sauté garlic, onions, celery, carrots, seasonings
2. Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
3. Remove from stove and Add Rice, Raisins, Feta
4. Fill Peppers, top with more feta and bake at 375 for 20 minutes

So that’s going to wrap this up with this special food vegetarian stuffed peppers recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!