Recipe of Perfect Tofu Stir-Fry with Bell Peppers

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, tofu stir-fry with bell peppers. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tofu Stir-Fry with Bell Peppers is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Tofu Stir-Fry with Bell Peppers is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have tofu stir-fry with bell peppers using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tofu Stir-Fry with Bell Peppers:

1. Prepare 100 grams firm tofu, fried until crispy
2. Make ready 4 cloves garlic, minced
3. Get 1 small red onion, chopped
4. Take 7 pieces green beans, chopped
5. Get 1 green bell pepper, chopped
6. Take 50 grams button mushrooms, sliced
7. Make ready 1 Thumb of ginger, sliced into slivers
8. Get 1 long green chilli, sliced diagonally
9. Make ready 1/4 cup chicken broth
10. Take 2 Tbsps soy sauce
11. Get 1 Tbsp white miso paste
12. Get to taste Sesame oil
13. Prepare to taste Salt and pepper
14. Prepare Neutral oil for frying

Instructions to make Tofu Stir-Fry with Bell Peppers:

1. In a wok, sauté garlic and then the onion until onions become translucent. Add in the ginger and the green beans and fry for a minute or so.
2. Add in the fried tofu and lower the heat. As that’s frying, mix chicken stock, soy sauce, miso paste, and sesame oil in a bowl until all are more or less combined. Add this mixture in the wok and give it a quick stir.
3. Add bell peppers, mushrooms, and green chilli and cook until the mushrooms are done and the sauce is almost gone. Add salt and pepper to taste. Then serve!

So that’s going to wrap it up with this special food tofu stir-fry with bell peppers recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!