Recipe of Award-winning Dr. Madhumita Mishra's Banana Halwa

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, dr. madhumita mishra's banana halwa. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Dr. Madhumita Mishra's Banana Halwa is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Dr. Madhumita Mishra's Banana Halwa is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook dr. madhumita mishra's banana halwa using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Dr. Madhumita Mishra's Banana Halwa:

1. Make ready 2 banana
2. Prepare 70 g sliced almonds
3. Take sweet masala mix like: cinnamon, cloves, nutmeg
4. Prepare Cardamom seeds
5. Get Little cocoa powder
6. Prepare Little all spice
7. Take 2 tbsp butter (i didnt have ghee at home)

Madhumita Mishra, Bsc Agriculture from SHUATS, Allahabad. banana halwa. Godhumai Halwa or popularly called as Tirunelveli Halwa or Iruttu Kadai Halwa Recipe with step by step pictures. This is the traditional way of making godhumai halwa by extracting milk from samba whole wheat berries,cooking in ghee till it reaches the desired consistency. Similar Recipes, Custard Powder Halwa Badam Halwa Kasi Halwa Cornflour Halwa Karachi Halwa Carrot Halwa.

Instructions to make Dr. Madhumita Mishra's Banana Halwa:

1. Melt the butter in a pan. Puree the bananas in a food processor (no water, no milk, nothing added). Add the banana puree to the melted butter and stir often. Add all the spices, and most of the almonds. Also leave some almonds for garnish. Keep stirring until brown and sticky. Serve with almonds or cashews or nuts, to your taste. I like to eat it warm, or cold, doesnt matter, its amazing. Bahut Dhanyavaad🥳

This is the traditional way of making godhumai halwa by extracting milk from samba whole wheat berries,cooking in ghee till it reaches the desired consistency. Similar Recipes, Custard Powder Halwa Badam Halwa Kasi Halwa Cornflour Halwa Karachi Halwa Carrot Halwa. This halwa is made simply with mashed banana, sugar and few spices and ofcourse ghee. I used nendran pazham / ethan pazham for this recipe, i found that it taste best, but you could. Madhumita Das Mazumdar is a trusted Gynaecologist in Beltola, Guwahati.

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