Simple Way to Make Perfect Breakfast Potatoes and Ham

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, breakfast potatoes and ham. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Melt a stick of butter in a small bowl, and pour evenly over the potatoes. Sprinkle the potatoes with salt and pepper. Use a spoon to gently toss it all together, spread so that it's even. Pour the potato mixture into the prepared baking dish.

Breakfast Potatoes and Ham is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Breakfast Potatoes and Ham is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook breakfast potatoes and ham using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Potatoes and Ham:

1. Take 5 large red potatoes
2. Prepare 1/2 pound smoked ham
3. Take 1/2 medium onion diced finely
4. Make ready to taste salt
5. Prepare 1/2 teaspoon granulated garlic powder
6. Make ready 2 tablespoons extra Virgin olive oil
7. Make ready 1/2 teaspoon ground black pepper

Then add the butter and diced onion. Melt the butter in a large skillet over medium heat. When the butter has melted and has stopped foaming, add the diced potatoes, onions, bell pepper, and ham. The Best Breakfast Casserole is a thick and creamy egg base with shredded potatoes, chunks of ham and flavorful cheese blends that bakes up in no time.

Instructions to make Breakfast Potatoes and Ham:

1. Wash and dice the potatoes and dice the onion
2. Heat the oil and add the potatoes and onions. Sauté for 5 minutes
3. Chop the ham.
4. Add the ham to the potatoes and continue to sauté. Add spices.
5. Stir in and cover letting simmer covered for 8 minutes till the potatoes are fork tender.
6. This should be done by now.
7. Serve I hope you enjoy!!

When the butter has melted and has stopped foaming, add the diced potatoes, onions, bell pepper, and ham. The Best Breakfast Casserole is a thick and creamy egg base with shredded potatoes, chunks of ham and flavorful cheese blends that bakes up in no time. Make ahead or enjoy the morning of during the holidays! Breakfast for the holidays is a favorite for us! Roasted potatoes with ham, onion, and seasonings make a fabulous one-dish, everyday meal.

So that is going to wrap it up for this special food breakfast potatoes and ham recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!