Steps to Make Homemade Beef Ramen with Black Forest Ham and Chives

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef ramen with black forest ham and chives. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beef Ramen with Black Forest Ham and Chives. Here is how you achieve that. Ingredients of Beef Ramen with Black Forest Ham and Chives. Add the ramen noodles and flavor packet to a bowl with water.

Beef Ramen with Black Forest Ham and Chives is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Beef Ramen with Black Forest Ham and Chives is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook beef ramen with black forest ham and chives using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Beef Ramen with Black Forest Ham and Chives:

1. Take 1 package beef ramen
2. Get 3 slices black forest ham
3. Get 2 cups hot water
4. Prepare 1 teaspoon soya sauce
5. Prepare 1 teaspoon Chinese black vinegar
6. Prepare 2 tablespoons chopped chives

Today, we're going to prepare a special dish, beef ramen with black forest ham and chives. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Monte Cristo Breakfast Sandwich Bottom Left of the Mitten.

Instructions to make Beef Ramen with Black Forest Ham and Chives:

1. Add the ramen noodles and flavor packet to a bowl with water. Heat till cooked.
2. Roll the ham up into a roll. Slice the roll across making strips about 1/4 inch wide like a pinwheel. Stice the pinwheels once across. Add to the ramen with the chives. Stir in the soya sauce and vinegar. Serve I hope you enjoy!!

This is gonna smell and look delicious. Monte Cristo Breakfast Sandwich Bottom Left of the Mitten. In a large pot add the oil and heat on medium-high heat. Toss in the onion, carrots and celery and cook until pierceable with a fork. Add the garlic and the parsley and cook until you begin to smell the garlic.

So that’s going to wrap this up with this special food beef ramen with black forest ham and chives recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!