Step-by-Step Guide to Make Quick Slow Cooker Sausage Stuffing/Dressing

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker sausage stuffing/dressing. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Slow Cooker Sausage Stuffing/Dressing is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Slow Cooker Sausage Stuffing/Dressing is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook slow cooker sausage stuffing/dressing using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Sausage Stuffing/Dressing:

1. Make ready 1 pound ground Italian sausage
2. Prepare 1 (12-16 oz) bag of stuffing cubes
3. Get to taste Ground black pepper
4. Prepare 1 cup dried cranberries
5. Prepare 1 teaspoon onion powder
6. Get 1 teaspoon garlic powder
7. Prepare 2 teaspoon poultry seasoning
8. Make ready 1 teaspoon ground sage
9. Make ready 1/2 teaspoon crushed rosemary
10. Get 1/2 teaspoon crushed thyme
11. Make ready 2 tablespoon no/reduce salt butter, melted
12. Prepare 2-4 cups reduce/no salt chicken broth

Instructions to make Slow Cooker Sausage Stuffing/Dressing:

1. Remove sausages from their casings. Heat up sausage in a skillet. As it is browning, break it up with a fork. Once browned, put it to the side.
2. Spray the slow cooker or, better yet, put in a liner. You will thank me later.
3. In large bowl mix the stuffing cubes with dried cranberries, sausage, ground black pepper, onion & garlic powder, poultry seasoning, ground sage, and then finally the crushed rosemary & thyme.
4. Pour the butter on top, then stir together. Next, add the chicken broth until you get the moisture that you desire. For me, it took 3 cups of broth.
5. Cook on low for 2- 3 hours. Check after 2 hours, then every half hour after that. Stirring as you check it out. It took me 2 1/2 hours to get it the way that I like it.
6. Enjoy!

So that is going to wrap this up for this exceptional food slow cooker sausage stuffing/dressing recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!