Recipe of Quick Ham and Cheese Potato Soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, ham and cheese potato soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Browse Our Collection Of Simple Potato Soup Recipes and Prepare Yummy Meals! Place potatoes, onion, and cubed ham in large stockpot. In a saucepan, bring potatoes and water to a boil.

Ham and Cheese Potato Soup is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Ham and Cheese Potato Soup is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook ham and cheese potato soup using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Cheese Potato Soup:

1. Get 4 baking potatoes, peeled and diced
2. Get 1 small onion, diced
3. Take 2 stalks celery, diced small
4. Take 6 baby carrots, diced small
5. Take 1/2 lb deli ham, diced small
6. Take 1 quart chicken broth, I used my own homemade because I have it. Boxed is fine
7. Get 1 1/2 cups cheese of choice
8. Prepare 2 cups half and half
9. Make ready Green onions, sliced optional
10. Take Salt pepper onion and garlic powders

In separate saucepan, melt butter over medium-low heat. In a large saucepan, combine the potatoes, chicken broth, carrot and onion. Meanwhile, in another saucepan, melt butter. Although this step is not absolutely necessary, it will make your soup creamier.

Instructions to make Ham and Cheese Potato Soup:

1. Sauté your onions, celery, and carrots in a little olive oil. Add seasonings. Add the ham. Pour in the broth and add the potatoes.
2. Cook til potatoes are tender. Lower heat and add half and half. I mash my potatoes with a potato masher but leave it chunky. Stir in cheese and cook on low until it all melts and melds. Spoon it up and garnish with green onions. We have crusty bread and butter and sliced sharp cheddar slices on the side.

Meanwhile, in another saucepan, melt butter. Although this step is not absolutely necessary, it will make your soup creamier. Add the shredded cheese and ham cubes to the soup and stir until the cheese is completely melted and the ham is heated through. Add salt and pepper to taste. In a large saucepan, combine the potatoes, water, carrot and onion.

So that is going to wrap it up for this exceptional food ham and cheese potato soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!