by Emilie Moss
Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, cabbage with ham. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cabbage with Ham is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Cabbage with Ham is something which I have loved my entire life.
Find Deals on Honey Roasted Ham in Snack Food on Amazon. Heat oil in a large pot over medium-high heat. Add cabbage, broth, potatoes, salt and pepper. Put ham and onions into a very large pot and cover with COLD water.
To begin with this particular recipe, we have to prepare a few components. You can have cabbage with ham using 3 ingredients and 3 steps. Here is how you can achieve it.
Cook until the cabbage is very soft and very wilted. That worked well as there was a tiny bit more liquid formed in the bottom of dish during the baking period. Had i not drained the original liquid it would have turned out too watery. Place cabbage on bottom, then top with potatoes.
Had i not drained the original liquid it would have turned out too watery. Place cabbage on bottom, then top with potatoes. Toss in one left over ham, bone and all (or just the few pounds of ham you've purchased for this recipe – I can say that you almost cannot have too much ham! But, it's all got to fit in your pot! Step-by-Step Put all ingredients into a large, uncovered Dutch oven or soup pot with enough water to cover halfway.
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