How to Make Perfect Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal
by Estelle Parsons
Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal
Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pepper jack baked stuffed shells - make ahead freezer meal. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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To get started with this particular recipe, we must first prepare a few components. You can cook pepper jack baked stuffed shells - make ahead freezer meal using 13 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal:
Take 1 box Large Shells
Get 15 oz Ricotta
Prepare 1 Egg
Take 2 cup Mozzarella, Shredded
Make ready 1 cup Pepper Jack, Shredded
Make ready 1 packages Fresh Chives, Chopped
Prepare 1 1/2 cup Spinach, Chopped
Take 1 jar Mariana Sauce
Take 1 tsp Onion Powder
Take 1 tsp Garlic Powder
Prepare 1 tsp Dried Basil
Prepare 3/4 tsp Salt
Take 1/2 tsp Pepper
Instructions to make Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal:
Preheat oven to 400
Boil pasta shells for 9 minutes following Directions on the box.
After boiling, drain, & set aside to cool.
Mix together Ricotta, Egg, & Mozzarella.
Stir in all seasonings, including salt & pepper.
Add spinach & chives and mix well.
Layer the bottom of your baking dish with 1/3 of your Marinara Sauce.
Begin filling your shells with the mixture either using a tablespoon or piping bag.
Place filled shells on top of Marinara in the baking dish.
Top shells with Pepper Jack Cheese
Add the remaining Marinara Sauce over your shells.
You can sprinkle some more cheese over Mariana if you wish.
If you are making this meal ahead as a freezer meal, stop here, and cover with foil, then place in freezer. See step 16 for cooking directions.
Place pan in oven for 30 minutes to bake.
Broil for 2 additional minutes.
For frozen meal, preheat oven to 400 & remove foil.
Bake for 1 hour.
Broil for additional 2 minutes.
Enjoy!
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