Step-by-Step Guide to Make Award-winning Stuffed Mini Sweet Peppers

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stuffed mini sweet peppers. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Stuffed Mini Sweet Peppers is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Stuffed Mini Sweet Peppers is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stuffed mini sweet peppers using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed Mini Sweet Peppers:

1. Take 1 packages 32oz. Mini Sweet Peppers
2. Take 1 cup Mayonnaise
3. Take 1 16oz. Sour Cream
4. Get 1 envelope Lipton's Vegetable Soup Mix
5. Make ready 1 packages Frozen Spinach

Steps to make Stuffed Mini Sweet Peppers:

1. Cook spinach as directed on package. Drain and let cool.
2. In a bowl, mix sour cream, mayonnaise, and dry soup mix.
3. When spinach is cool, add to mixture.
4. Mix well and refrigerate at least 2 hours.
5. When ready to stuff, cut tops off peppers and clean insides.
6. With a small spoon, stuff the peppers with the stuffing mixture.
7. Eat and enjoy!

So that’s going to wrap this up with this exceptional food stuffed mini sweet peppers recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!