How to Make Homemade Stuffed Pepper

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, stuffed pepper. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Stuffed Pepper is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Stuffed Pepper is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have stuffed pepper using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Pepper:

1. Prepare 1 Goat cheese (soft)
2. Prepare 1 Bell pepper
3. Prepare 1 Salami (in cubes)
4. Get 1 Tomato

Steps to make Stuffed Pepper:

1. Mix the goat cheese, salami and tomato (cubes, fresh, not canned) in a bowl, add salt/pepper to taste
2. Chop the top off your bell pepper and remove core/seeds. Stuff the goat and salami mix into the pepper.
3. Stick in the oven or microwave for a few minutes; the major advantage is that every ingredient is already totally OK to eat, so they're super quick! (At my first try I stuck them in for ten minutes at approx 300°F…that's way too much)!
4. Try adding fresh parsley, mint or basil to this recipe, or mix your stuffing up with some lime juice and top it off with fresh goat cheese just before serving.

So that’s going to wrap this up with this special food stuffed pepper recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!