Simple Way to Make Super Quick Homemade Instant Pot: Cajun Chicken
by Jeff Jennings
Instant Pot: Cajun Chicken
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, instant pot: cajun chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Instant Pot: Cajun Chicken is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Instant Pot: Cajun Chicken is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have instant pot: cajun chicken using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot: Cajun Chicken:
Prepare 3-4 medium sized chicken breasts
Make ready 2 red bell peppers
Prepare 2 green bell peppers
Make ready 2 cups brown rice
Prepare 2 1/4 cups water
Prepare 2 chicken boullion cubes
Take 1 Tbsp tomato paste
Make ready 3 Tbsp melted butter
Take Minced garlic
Take Dry cajun seasoning
Take Taco seasoning
Prepare Roasted garlic & bell pepper seasoning
Take Olive oil
Make ready to taste Salt & pepper
Instructions to make Instant Pot: Cajun Chicken:
Set instant pot to sauté. While waiting for it to get hot, cut chicken breasts (in thirds) and bell peppers.
Toss chicken in butter, coat with desired amounts of dry seasonings (The more cajun the better).
Put bullion cubes in 2 1/4 cups water and microwave for 2 minutes. Crush cubes with fork and stir. (Alternative option: use 2 1/4 cups chicken broth - I just prefer to make my own!)
Sauté minced garlic in oil in instant pot for 2 mins.
Turn sauté mode off. Add brown rice and chicken broth to pot. Stir in tomato paste and 1 Tbsp cajun seasoning.
Lay peppers then chicken breasts over rice. Sprinkle additional cajun and taco seasonings on top.
Using manual setting on instant pot, set pressure to High. Adjust time to 25 minutes.
Once time is up, let sit for 10 mins. then move top switch to venting and let pressure out quickly.
Shred chicken with fork, stir, and enjoy!
So that’s going to wrap this up with this special food instant pot: cajun chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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