26/01/2021 16:19

Recipe of Perfect Stuffed Peppers With Cilantro-Lime Sauce

by Mary Pope

Stuffed Peppers With Cilantro-Lime Sauce
Stuffed Peppers With Cilantro-Lime Sauce

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, stuffed peppers with cilantro-lime sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed Peppers With Cilantro-Lime Sauce is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Stuffed Peppers With Cilantro-Lime Sauce is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed peppers with cilantro-lime sauce using 10 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Stuffed Peppers With Cilantro-Lime Sauce:
  1. Take 5 Bell Peppers
  2. Prepare 1 1/2 lb Ground Beef
  3. Prepare 1 packages Taco Seasoning Mix
  4. Make ready 1 cup Shredded Cheddar Cheese
  5. Take 3/4 cup Water
  6. Get Cilantro-Lime Sauce
  7. Take 1/2 cup Sour Cream
  8. Prepare 1 Lime
  9. Get 1/2 cup Fresh Cilantro
  10. Make ready 2 clove Garlic
Instructions to make Stuffed Peppers With Cilantro-Lime Sauce:
  1. Preheat oven to 350.
  2. Cut four of the peppers in half and scrape out the seeds. Dice half of the remaining pepper and set aside.
  3. Put the ground beef and diced peppers into a skillet.
  4. Cook the ground beef and diced peppers on medium to high heat. Should be about 7 minutes.
  5. Drain the beef.
  6. Add taco seasoning package and 3/4 cup of water. Stir.
  7. Fill each pepper with the beef/diced pepper combo. (I used the back of a spoon to pack it in so it would stay together more easily).
  8. Bake peppers on 350 for 15 minutes.
  9. While peppers are in the oven, make the cilantro-lime sauce.
  10. Mix together the sour cream, cilantro, garlic and juice from one lime. I didn't have a food processor, so I finely chopped the cilantro and garlic. If you have a processor, you can put everything in and mix it that way.
  11. Take peppers out of the oven, put shredded cheese on top, then put back in the oven for 2-3 minutes, until cheese is melted.
  12. You can put the cilantro-lime sauce on top or on the side. I put it on the side for dipping.
  13. Serve!

So that’s going to wrap this up with this special food stuffed peppers with cilantro-lime sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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