Easiest Way to Prepare Award-winning Stuffed Peppers Sausage, Beef, and Apples

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, stuffed peppers sausage, beef, and apples. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Stuffed Peppers Sausage, Beef, and Apples is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Stuffed Peppers Sausage, Beef, and Apples is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook stuffed peppers sausage, beef, and apples using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Peppers Sausage, Beef, and Apples:

1. Prepare 3-1/2 bell pepper different colored
2. Get 1 pound ground sirloin
3. Make ready 1 pound sausage
4. Get 1 teaspoon pink Himalayan salt
5. Make ready 1/2 teaspoon kosher salt
6. Get 1 pound mixed vegetables
7. Get to taste barbecue sauce I used peppered batch 89 optional
8. Prepare 3 cups shredded apples

Instructions to make Stuffed Peppers Sausage, Beef, and Apples:

1. Preheat oven 350 degrees Fahrenheit
2. Mix the pink Himalayan salt, sausage, beef, and apple.
3. Wash and cut the peppers in half and stuff with the mixture
4. Bake in oven for an hour and 15 minutes till done
5. Cook the vegetables and add stuffed Peppers to the top and serve
6. Add barbecue sauce if you desire. I hope you enjoy!

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