Step-by-Step Guide to Prepare Speedy Veggie Beef Soup Instant Pot IP

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, veggie beef soup instant pot ip. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

If you don't have an Instant Pot yet (Amazon affiliate), I've got you covered with my stove top vegetable beef soup recipe. But some of us are obsessed with our Instant Pot and insist on making everything in it. It just seals in all the flavor, and I LOVE. Quick and easy Instant Pot Beef Vegetable Soup Recipe.

Veggie Beef Soup Instant Pot IP is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Veggie Beef Soup Instant Pot IP is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook veggie beef soup instant pot ip using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Beef Soup Instant Pot IP:

1. Get 2 TBSP olive oil
2. Take 1 1/2 pounds stew meat
3. Prepare 1 medium yellow onion diced
4. Get 4 TBSP minced garlic
5. Get 2 carrots diced
6. Prepare 2 celery stalks with leaves diced
7. Make ready 4 cups beef broth
8. Make ready 1/2 cup white wine
9. Prepare 8.5 oz can cut green beens with juice
10. Take 8.5 oz can corn with juice
11. Get 10 oz can Rotel with juice
12. Take 1/4 cup fresh basil chopped
13. Prepare 1 TSP thyme
14. Take 1 TSP kosher salt
15. Prepare 1/2 TSP black pepper
16. Prepare Garnishes
17. Get Croutons
18. Prepare Parmesan cheese

How to Make Vegetable Beef Soup in the Instant Pot. One of the reasons that we love making beef soup in the instant pot is because you can do everything all in one pot. You start by using the saute mode and cook the beef until it is nice and brown and a bit crispy on the outside to really lock in the. Loaded with veggies, this is a stick-to-your ribs hearty beef soup with barley made in your Instant Pot®.

Instructions to make Veggie Beef Soup Instant Pot IP:

1. Turn instant pot to saute high setting.
2. When pot reads hot add in olive oil, onion, and meat. Cook for 3-4 minutes stirring occasionally.
3. Add in garlic, carrots, and celery stirring occasionally for another minute.
4. Add in broth, stirring/scrapping the bottom of the pot to remove any bit that may be stuck to the bottom
5. Stir in wine, corn, green beens and Rotel.
6. Stir in basil, thyme, salt and pepper.
7. Seal instant pot and cook at high pressure for 8 minutes. Allow a 10 minute natural release. Release rest of the pressure.
8. Ladle into bowls and top with crotons and Parmesan cheese.
9. Enjoy!

You start by using the saute mode and cook the beef until it is nice and brown and a bit crispy on the outside to really lock in the. Loaded with veggies, this is a stick-to-your ribs hearty beef soup with barley made in your Instant Pot®. Serve with lots of crusty bread and enjoy! Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Looking for Instant Pot® soup recipes?

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