16/11/2020 15:40

Recipe of Super Quick Homemade Paleo Teriyaki Stir-fry Zoodles

by Bernard Bridges

Paleo Teriyaki Stir-fry Zoodles
Paleo Teriyaki Stir-fry Zoodles

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, paleo teriyaki stir-fry zoodles. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Paleo Teriyaki Stir-fry Zoodles is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Paleo Teriyaki Stir-fry Zoodles is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook paleo teriyaki stir-fry zoodles using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Paleo Teriyaki Stir-fry Zoodles:
  1. Take 1 T evoo
  2. Prepare 2 T coconut aminos teriyaki sauce
  3. Make ready 1 large carrot
  4. Get 1/2 large green bell pepper, thinly sliced
  5. Take 1/4 yellow onion, thinly sliced
  6. Prepare 1 head baby bok choy, chopped
  7. Get 1 large zucchini, spirilized
  8. Prepare 1 tsp garlic powder
Instructions to make Paleo Teriyaki Stir-fry Zoodles:
  1. In large skillet, heat oil and 1 T teriyaki sauce. Add carrot, green pepper and onion and cook until tender.
  2. Stir in bok choy, zucchini and garlic powder. Drizzle on remaining teriyaki sauce.
  3. Cook, stirring occasionally until zucchini is tender.

So that is going to wrap this up with this exceptional food paleo teriyaki stir-fry zoodles recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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