Recipe of Award-winning No-oil tofu and okra "stir fry" with bean sprout

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, no-oil tofu and okra "stir fry" with bean sprout. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Bean sprout stir fry is a traditional dish you'll see in Chinese households on the Mainland. And while it might not look that exciting, it tastes better than it looks. I love to serve my bean sprout stir fry on the side of just about any main dish. Scooping up the sprouts with a bite of rice together makes it all.

No-oil tofu and okra "stir fry" with bean sprout is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. No-oil tofu and okra "stir fry" with bean sprout is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have no-oil tofu and okra "stir fry" with bean sprout using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make No-oil tofu and okra "stir fry" with bean sprout:

1. Prepare 150 gram firm silken tofu (cubes)
2. Make ready 3 okra (thinly sliced)
3. Make ready 1 handful bean sprout
4. Get 3 garlic cloves (minced)
5. Prepare 1 chili (thinly sliced)
6. Take Sea salt

Although I did not want to cook its regular or the gravy version, I really. Cut the fried tofu into cubes. When the oil gets hot, saute the onion until soft. Add the snake beans, peppers, and salted black beans.

Steps to make No-oil tofu and okra "stir fry" with bean sprout:

1. Place a dash of water in the pan (as cooking oil replacement) and let it come to a boil.
2. Add garlic and chili. Stir it for 2-3 minutes until the aroma is released.
3. Place okra, bean sprout and tofu into the pan. Add a splash of water.
4. Add salt to taste. Gently stir for 2-3 minutes.
5. Get the pan off the heat, then serve.

When the oil gets hot, saute the onion until soft. Add the snake beans, peppers, and salted black beans. Combine oyster sauce and chicken broth (or water) in a bowl. This Ground Pork Stir Fry with Tofu is an easy and flavorful recipe that comes together in a flash. How to Make Ground Pork Stir Fry with Tofu: Start by browning some ground pork in a large skillet Stir it all around for a few minutes to distribute the flavors.

So that’s going to wrap this up for this exceptional food no-oil tofu and okra "stir fry" with bean sprout recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!