Recipe of Favorite Apple Pound Cake Made with One Egg

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple pound cake made with one egg. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Apple Pound Cake Made with One Egg is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Apple Pound Cake Made with One Egg is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have apple pound cake made with one egg using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pound Cake Made with One Egg:

1. Take 1/2 Apple
2. Take 60 grams ☆Vegetable oil
3. Prepare 60 grams ☆Sugar
4. Get 1 ☆Egg
5. Make ready 100 grams ◎Flour
6. Make ready 3 grams ◎Baking powder
7. Prepare 1 ◎Milk

Steps to make Apple Pound Cake Made with One Egg:

1. Slice the apple into sixths, and then into bite-sized pieces.
2. Preheat the oven to 180℃.
3. Line a pound cake tin with parchment paper or coat it with vegetable oil.
4. Put the ingredients marked ☆ in a bowl and mix with a whisk.
5. Add the ◎ ingredients and mix well. Sift the powdery ingredients if you have time.
6. Add enough milk to make the batter slightly runny. It will be a firmer than pancake batter.
7. Pour it into the tin and top it with the apple. Press the apple into the batter with a spoon.
8. Bake in the oven for 25-30 minutes to finish.
9. It will be fluffy when done, but if you leave it overnight, you'll end up with a moist pound cake.

So that’s going to wrap it up for this exceptional food apple pound cake made with one egg recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!