Recipe of Speedy Mare’s Chicken with Potatoes and Peas

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mare’s chicken with potatoes and peas. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mare’s Chicken with Potatoes and Peas is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mare’s Chicken with Potatoes and Peas is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have mare’s chicken with potatoes and peas using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mare’s Chicken with Potatoes and Peas:

1. Prepare 30 small round potatoes halved
2. Prepare 1 pound bone in skin on chicken thighs
3. Take 1 cup seasoned breadcrumbs
4. Make ready 1 onion
5. Get 1 can peas
6. Get 5 bay leaves
7. Get 1 tablespoons olive oil
8. Get Salt
9. Get Pepper
10. Get 2 carrots (optional)

Steps to make Mare’s Chicken with Potatoes and Peas:

1. Preheat oven to 400 degrees F
2. Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs
3. Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper
4. Put chicken in top of potatoes and carrots and place bay leaves on top
5. Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!

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