Step-by-Step Guide to Prepare Super Quick Homemade Sauteé potato and beef

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sauteé potato and beef. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sauteé potato and beef is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Sauteé potato and beef is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have sauteé potato and beef using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sauteé potato and beef:

1. Take Beef (make small balls then boil)
2. Take 400 g minced beef
3. Take Salt
4. Prepare Pepper
5. Get 2 tsp starch
6. Take Ingredients
7. Take 2 potato (cut small then fried)
8. Get 2 cloves garlic (finely chopped)
9. Take 2 shallots (finely chopped)
10. Make ready 1 red chilli
11. Prepare 2 tbsp sweet soy sauce
12. Take 1 tbsp soy sauce
13. Take Salt
14. Make ready Pepper
15. Get Sugar
16. Make ready Cooking oil

Steps to make Sauteé potato and beef:

1. Boil a water, then bring the beef to boil. Drain and let it cool. Leave the boiled water for later.
2. Heat a pan, fry the peeled potatoes then set aside
3. Heat a pan, add some oil, fry garlic and shallots until golden brown.
4. Bring the meatballs in, add other seasonings, followed with potatoes. Add some beef broth to have more sauce.
5. Let it cooked and absorb all the ingredients. Last, add some sliced chilli for fragrant

So that is going to wrap it up with this special food sauteé potato and beef recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!