Recipe of Gordon Ramsay Vegetarian Baked Gramaldin

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vegetarian baked gramaldin. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vegetarian Baked Gramaldin is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Vegetarian Baked Gramaldin is something that I’ve loved my whole life. They’re nice and they look wonderful.

A highly appetizing American dish to satisfy your quick hunger pangs - Vegetable Grimaldi. This tasty vegetarian dish is wholesome with the goodness of boiled peas and yummy spaghetti/macaroni. The fine mixture of milk, flour, salt and pepper makes a thick sauce. Spaghetti and boiled peas are added to this saucy mixture.

To get started with this recipe, we must first prepare a few components. You can cook vegetarian baked gramaldin using 19 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Baked Gramaldin:

1. Make ready Pineapple sauce
2. Take 2 tbsps Butter … .
3. Prepare 1.5 Pineapple . slice … [ Cut in small pieces
4. Get 1/2 cup capsicum [ chopped finely ….
5. Take 2 - 3 Spring onion onion . stalks …. [ Chop and greens
6. Get 3 tbsps Maida … .
7. Get 2 cups Milk … .
8. Take 1 tsp Salt … .
9. Take 1/2 tsp White Pepper … .
10. Prepare 1 tsp Mustard Powder … .
11. Take 1/4 cup Mozzarella cheese … .
12. Take other stuff needed :
13. Take 1/2 cup Peas [ Boiled … .
14. Take 1/4 cup Corn American [ Boiled … .
15. Get 1/2 tsp Chilly flakes … .
16. Prepare 75 gms Spaghetti pasta … .
17. Take 1/2 tsp Oregano … .
18. Take 2 tsps Olive oil … .
19. Prepare 1/2 cup cheese … Grated .

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Instructions to make Vegetarian Baked Gramaldin:

1. Melt butter in a pan. Add spring onion [No greens], capsicum, peas, corn, pineapple, salt and pepper.
2. Once the pineapple is a little caramelized, add maida and mix well.
3. Add milk and keep stirring.
4. Add cheese and mustard powder.
5. Once it thickens a bit keep it aside until further use.
6. In a pan, boil water for spaghetti add a tsp of oil and let them cook al dente.
7. Once it is done. Remove from water. Add 1 tsp olive oil, salt, chilly flakes and oregano.
8. In a baking dish, put the pasta and pour the sauce on it.
9. Add cheese on it and bake in a pre heated oven at 180C for 15-20 min.
10. Serve hot.

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