13/11/2020 16:22

Easiest Way to Prepare Ultimate Steak Tacos

by Loretta Cobb

Steak Tacos
Steak Tacos

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, steak tacos. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Steak Tacos is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Steak Tacos is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have steak tacos using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steak Tacos:
  1. Take Seasoning
  2. Make ready 1 tbsp Cornstarch
  3. Prepare 2 tsp Chili Powder
  4. Take 1 tsp Salt
  5. Take 1 tsp Paprika
  6. Get 1 tsp Sugar
  7. Get 1/2 tsp Onion Powder
  8. Make ready 1/2 tsp Garlic Powder
  9. Prepare 1/4 tsp Cayenne Pepper
  10. Make ready 1/2 tsp Cumin
  11. Get 1 Yellow Onion
  12. Get 1 Red Pepper
  13. Take 1 Yellow Pepper
  14. Take 1.5 lbs Flank or Sirloin Steak
  15. Make ready 4 cloves Garlic
  16. Make ready 1 Lime Juice
  17. Get 10 oz Can of tomatos with green chilles
  18. Make ready Cilantro
  19. Make ready Cheese
Steps to make Steak Tacos:
  1. Place all ingredients except cheese, cornstarch and cilantro in a slow cooker. Top with seasoning
  2. Cook on low for 8 hours or high for 4
  3. Remove steak and broil for 4-5 minutes. Put corn starch in the cooker and mix.
  4. Cut steak and add back into the slow cooker and mix. Leave for 10 minutes. Make tacos with cilantro and cheese

So that’s going to wrap this up for this exceptional food steak tacos recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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