Easiest Way to Prepare Jamie Oliver Cheesesteak Stuffed Peppers

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, cheesesteak stuffed peppers. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cheesesteak Stuffed Peppers is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Cheesesteak Stuffed Peppers is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cheesesteak stuffed peppers using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cheesesteak Stuffed Peppers:

1. Make ready 6 Red Bell Peppers
2. Prepare 1 lb flank steak
3. Prepare 1 tbsp olive oil
4. Take 1 tbsp paprika
5. Make ready 1 tbsp garlic powder
6. Prepare 1 tsp pepper
7. Prepare 2 tsp salt
8. Make ready 2 tbsp Worcestershire sauce
9. Prepare 2 tbsp butter
10. Get 3 onions sliced
11. Prepare 3 green bell peppers
12. Prepare 15 slices provolone cheese
13. Make ready 2 tbsp parsley

Instructions to make Cheesesteak Stuffed Peppers:

1. Preheat oven to 400
2. Cut steak into 1/8 strips
3. In large skillet heat oil on medium heat. Add steak, garlic powder, paprika, have of pepper, half of salt and Worcestershire sauce.
4. Mix well and cook meat through. Move only meat to bowl.
5. Add butter to skillet and saute onions. Add rest of salt and pepper. Add sliced green pepper. Saute.
6. Cut off top of red peppers and remove core and seeds.
7. Cut 9 slices of provolone in half.
8. Place red peppers in 9x13 pan. Put in some steak followed by peppers and onions topped with 3 half slices of cheese. Repeat layers but top with full slice of cheese.
9. Bake for 30 minutes then top with parsley.

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