Recipe of Perfect Teriyaki Soy Grilled Steak 🥩

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, teriyaki soy grilled steak 🥩. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Teriyaki Soy Grilled Steak 🥩 is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Teriyaki Soy Grilled Steak 🥩 is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook teriyaki soy grilled steak 🥩 using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Soy Grilled Steak 🥩:

1. Prepare 2 pounds steak (I’m using flank and beef chuck steaks)
2. Prepare 1/4 cup soy sauce
3. Make ready 1/3 cup teriyaki sauce
4. Get 1/4 cup Sherry
5. Make ready 1/4 cup vegetable oil
6. Prepare 1/8 teaspoon black pepper
7. Prepare 1/8 teaspoon crushed red pepper
8. Take 1/4 teaspoon ground ginger
9. Get 6 cloves garlic, minced

Instructions to make Teriyaki Soy Grilled Steak 🥩:

1. In a bowl combine: soy sauce,teriyaki sauce, Sherry, vegetable oil, black pepper, crushed red pepper,ground ginger and minced garlic, mix all well and set bowl to the side……..
2. Rinse and pat dry your steaks, then place steaks in a glass dish……
3. Pour teriyaki soy sauce mixture all over steaks….
4. Marinate, covered, for 24 hours or overnight in your fridge, turning occasionally……
5. Set grill to medium / high heat and cook steaks for about 5 minutes on each side or until desired doneness……discard any remaining teriyaki sauce mixture……let steaks rest for about 10 minutes…..
6. Serve and enjoy 😉!!!

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