Simple Way to Make Super Quick Homemade Griddle Wienerschnitzel with fixins

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, griddle wienerschnitzel with fixins. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Griddle Wienerschnitzel with fixins is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Griddle Wienerschnitzel with fixins is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have griddle wienerschnitzel with fixins using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Griddle Wienerschnitzel with fixins:

1. Prepare 8-9 ribeye pork cuts, about 3oz each
2. Take 2 cups Breadcrumbs
3. Prepare 8 Whole eggs
4. Take 2 cups Flour
5. Make ready Avacado oil or other high heat oil
6. Prepare to taste Salt
7. Make ready to taste Peper
8. Make ready to taste Rosemary
9. Get to taste Cayenne pepper

Instructions to make Griddle Wienerschnitzel with fixins:

1. Flatten the ribeye cuts thin with mallot and parchment paper. The thinner the better. Salt and pepper with seperating layers with parchment paper. Cover and let sit for an hour or so in refrigerator. Give you time to prep and make sides. I just made green bell peppers and onions with a corse ground mustard with an apple slaw.. forgot to take a photo before it was all gone.
2. Get breadcrumbs, egg wash and seasoned flour ready. Any larger container will work.
3. Fire up the grill and get up to 440 degrees with some high temp oil. These will cook fast being thin, 2 to 3 minutes a side. Flip and check for golden brown goodness.

So that is going to wrap it up with this exceptional food griddle wienerschnitzel with fixins recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!