Recipe of Quick Loaded potato casserole

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, loaded potato casserole. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Loaded potato casserole is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Loaded potato casserole is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have loaded potato casserole using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Loaded potato casserole:

1. Make ready 2 lbs chicken breasts
2. Get 2 (10 ounce) packages of steam and fresh frozen broccoli
3. Prepare 1/2 stuck butter cubed
4. Get Salt and pepper
5. Make ready Bacon bits
6. Make ready 2 lbs
7. Get Shredded cheddar cheese
8. Prepare 6 potatoes

Instructions to make Loaded potato casserole:

1. Cover chicken with enough water to cover. Add salt and pepper to your preference. I also added 1/2 teaspoon turmeric and 1/2 teaspoon parsley to the pot. Boil until fully cooked. Take chicken out and cool it enough to debone and shred.
2. Take the potatoes and wash them. Poke holes in them and place on microwave safe plate and microwave until soft. Once soft, cut into slices.
3. Take a casserole pan and butter bottom and sides. Place the potato slices and add the butter cubes and salt and pepper to taste.
4. On top of the potatoes add 8oz cheddar cheese.
5. On top of the cheese add the shredded chicken
6. On top of the chicken add the bacon bits.
7. More cheese 😜 8 more ounces
8. Microwave the broccoli until soft. Add to the top.
9. You guessed it, More cheese 😯
10. Baked covered in foil at 365 degrees Fahrenheit for 30 min. Enjoy.
11. Add sour cream for garnish.

So that’s going to wrap it up with this special food loaded potato casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!