Steps to Make Ultimate Spicy Baked Miso & Mayonnaise Chicken Breasts

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy baked miso & mayonnaise chicken breasts. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Spicy Baked Miso & Mayonnaise Chicken Breasts is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Spicy Baked Miso & Mayonnaise Chicken Breasts is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook spicy baked miso & mayonnaise chicken breasts using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spicy Baked Miso & Mayonnaise Chicken Breasts:

1. Take 1 breast Chicken breast meat
2. Get 1 bag Bean sprouts
3. Make ready 1/2 bunch Chinese chives
4. Prepare 1 tbsp ■Miso
5. Prepare 2 tbsp ■Mayonnaise
6. Get 2 tsp ■Gochujang
7. Make ready 2 tbsp Sake
8. Make ready 1 dash Salt and pepper

Instructions to make Spicy Baked Miso & Mayonnaise Chicken Breasts:

1. Cut the chicken into bite size pieces. Season with sake, salt, and pepper.
2. Boil some water in a pot and boil the bean sprouts and chives. Drain them and then once again boil some water. While waiting on the water to boil, mix together all the ■ ingredients.
3. Next, just like in the picture, form some aluminum foil into a tray above the grate and add in the chicken from Step 1. Pour in some water underneath the rack.
4. Next grill it on medium-high heat for 3-4 minutes, until it starts to turn golden brown. When it does, turn it over!
5. Next, take the sauce you made in Step 2 and coat the chicken with it. Once again grill it, but this time on medium-low heat, until it's golden brown. Be careful not to overcook it.
6. Place the boiled bean sprouts and chives on a large plate and top with the chicken. It's done! You don't even have to clean your grill.
7. In Step 2 you can also easily prep them in the microwave! Put the bean sprouts and the Chinese chives on a plate, cover them with plastic wrap, and microwave for about 4 minutes and 30 seconds. Then just use them as is.

So that is going to wrap it up for this exceptional food spicy baked miso & mayonnaise chicken breasts recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!