How to Prepare Award-winning Peach Cobbler

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, peach cobbler. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Peach Cobbler is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Peach Cobbler is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have peach cobbler using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Peach Cobbler:

1. Take 4 cups fresh sliced peaches
2. Take 1/3 cup granulated sugar
3. Take 1/2 tsp ground cinnamon
4. Prepare 2 tsp lemon juice
5. Get For Batter:
6. Make ready 1/2 cup unsalted butter melted
7. Get 1 cup flour
8. Make ready 2 tsp baking soda
9. Make ready 1/4 tsp salt
10. Make ready 1 cup sugar
11. Prepare 1 egg
12. Prepare 3/4 cup milk

Instructions to make Peach Cobbler:

1. Preheat oven to 350 then pour the melted butter into a 13x9 baking dish set aside
2. In a saucepan, add the peaches, sugar, cinnamon and lemon juice and bring to a boil. Turn off the heat and set aside. In a large bowl, mix together the flour, baking powder, salt and sugar. Add the egg and milk and stir to combine.
3. Pour the batter over the butter but do not sit the two together. Scatter the peach mixture evenly over the top and don’t stir them in just leave them as is.
4. Bake for about 40 minutes or until golden brown.

So that’s going to wrap it up with this special food peach cobbler recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!