How to Prepare Ultimate Peach Cobbler - Fast & Easy

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, peach cobbler - fast & easy. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Peach Cobbler - Fast & Easy is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Peach Cobbler - Fast & Easy is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook peach cobbler - fast & easy using 10 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Peach Cobbler - Fast & Easy:

1. Take 2 cans Sliced Peaches with Heavy Syrup
2. Prepare White Sugar
3. Take Brown Sugar
4. Get Cinnamon
5. Make ready Vanilla extract
6. Get Lemon juice
7. Take Nutmeg
8. Get 2 sticks butter
9. Take Pillsbury Pie Dough
10. Prepare Cornstarch

Instructions to make Peach Cobbler - Fast & Easy:

1. Pre heat oven to 350
2. Drain one can of peaches
3. Combine both cans of peaches in big mixing bowl
4. Add 1/4 Cup of white sugar
5. Add 1/4 cup of brown sugar
6. Add 1 teaspoon of cinnamon
7. Add 1/2 teaspoon of nutmeg
8. Add 1 teaspoon of vanilla extract
9. Add 1 teaspoon of lemon juice
10. Place one stick of butter in pot on high heat
11. Add seasoned peaches in pot on high heat
12. Add 2 - 3 tablespoons of cornstarch
13. Cook until fully thick, about 5 - 10 minutes
14. Pour cooked peaches over
15. Add last layer of pie crust and flatten it out
16. Optional: add designs to pie crust
17. Pour 1/2 stick of melted butter on top
18. Sprinkle a teaspoon of brown sugar
19. Bake until top is brown (around 30 - 45 minutes)

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