23/10/2020 10:53

Simple Way to Prepare Award-winning Stuffed acorn squash

by Emilie Coleman

Stuffed acorn squash
Stuffed acorn squash

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, stuffed acorn squash. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Stuffed acorn squash is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Stuffed acorn squash is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook stuffed acorn squash using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stuffed acorn squash:
  1. Make ready 1 acorn squash the bigger is better
  2. Get Cup cooked yellow rice
  3. Get Cup mix frozen vegetables
  4. Get 1 diced fine onion
  5. Make ready 1 gloves of garlic chopped
  6. Take 2 baked chicken thighs boneless
  7. Take 1 teaspoon salt
  8. Take 1 tablespoon olive oil
  9. Take Olive oil spray
  10. Make ready 1 teaspoon curry
  11. Take 1 teaspoon allspice
Steps to make Stuffed acorn squash:
  1. Wash and cut the top of the squash and core add the salt inside
  2. Over medium heat add olive oil and onion cook to soft then add the frozen vegetables and rice and all the spices with the chicken thighs and cook for 10 minutes
  3. Stuff the squash with all the mixture add 2 tablespoon broth spray the skin of the squash with oil cover with foil and cook 425 f for an hour
  4. Enjoy

So that is going to wrap it up with this exceptional food stuffed acorn squash recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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