Recipe of Gordon Ramsay Tornado Omelet on Toast (Swirl omelet)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tornado omelet on toast (swirl omelet). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Tornado Omelet on Toast (Swirl omelet) is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Tornado Omelet on Toast (Swirl omelet) is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have tornado omelet on toast (swirl omelet) using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Tornado Omelet on Toast (Swirl omelet):

1. Make ready 3 Eggs
2. Make ready 1 Tbsp cooking oil
3. Get 1 slice bread of your choice
4. Make ready 1 slice cheese
5. Make ready Half avocado
6. Get Lemon juice
7. Take Salt
8. Get Parsley flakes

Steps to make Tornado Omelet on Toast (Swirl omelet):

1. Toast the bread in a toaster
2. Place cheese on top of the bread
3. Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese
4. Sprinkle lemon juice to keep avocado from changing color. Add salt to taste.
5. Beat 3 eggs. Whisk till smooth
6. Heat 1 Tbsp cooking oil over medium-high heat (I used an 8’’ nonstick pan)
7. Add egg mixture into the pan
8. Drag the chopsticks to the center of the pan. Rotate in the same direction until the eggs stop swirling
9. Carefully slide the omelet out of the pan to the top of the toast
10. Decorate with parsley flakes

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