How to Prepare Favorite Meaty Potato

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, meaty potato. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Meaty Potato is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Meaty Potato is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook meaty potato using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Meaty Potato:

1. Take A - First Preps
2. Prepare Potatoes - sliced, fried & MASHED (see pic)
3. Get 500 g minced meat - boiled & drained
4. Prepare 2 big brown/yellow onion - finely chopped & sautéed
5. Take B - Second Preps
6. Take 1 bunch coriander - finely chopped
7. Prepare 1 tsp chicken powder seasoning
8. Get 1/2 tsp ground white pepper
9. Make ready 1/2 C mixed fried onion (store bought)
10. Make ready 1 egg
11. Make ready C - Last Prep
12. Make ready 1 egg - egg wash before frying

Steps to make Meaty Potato:

1. Summary of the steps in 1 simple pic grid.
2. Clean & slice potato. Fry until soft. Drain & finely mash each batch with potato masher. Repeat until finish then season with ground white pepper & Chicken Seasoning powder. Mix until well combined.
3. Boil minced meat. Once cooked, drain water.
4. Sauté finely chopped onions until translucent. Turn off the heat and add onion to mashed potatoes. Mix & taste. Adjust taste accordingly.
5. Finely chop coriander.
6. Mix A & B until well combined. Taste & adjust accordingly.
7. Shape this mixture into balls & then lightly flatten them. Break another egg in a small bowl and beat well. Dip these patties in the egg mixture one by one right before frying. Preheat oil and fry patties in SHALLOW oil over medium heat. Avoid moving or flipping patties until they look lightly brownish. Turn/flip them and continue frying until patties are all cooked. Careful not to burn patties.
8. Drain patties. Serve warm. Enjoy on its own or with soup or rice.

So that’s going to wrap this up with this exceptional food meaty potato recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!