Steps to Make Speedy Madras tomato soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, madras tomato soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Madras tomato soup is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Madras tomato soup is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have madras tomato soup using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Madras tomato soup:

1. Get 6 medium sized tomatoes
2. Get 1 cup shredded fresh coconut
3. Make ready 1 cup diced carrot
4. Prepare 1/2 cup onion
5. Take 1 tsp butter
6. Get 2 tsp sugar
7. Prepare black pepper and salt per taste

Instructions to make Madras tomato soup:

1. Saute onion and carrot in butter until soft.
2. Add tomatoes, coconut and two cups of water. Add sugar, salt and pepper.
3. Pressure cook for 10 minutes or one whistle.
4. Cool this. Blend with a hand blender or mixer. Strain and serve hot with bread croutons.

So that’s going to wrap it up with this exceptional food madras tomato soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!