15/01/2021 14:59

Recipe of Ultimate My Skillet Sausage and Veggies

by Duane McDaniel

My Skillet Sausage and Veggies
My Skillet Sausage and Veggies

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my skillet sausage and veggies. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

My Skillet Sausage and Veggies is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. My Skillet Sausage and Veggies is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have my skillet sausage and veggies using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Skillet Sausage and Veggies:
  1. Take 2 medium zucchini (cubed)
  2. Prepare 4 fully cooked sausages (sliced into circles ¼ inch thick)
  3. Take 1 yellow or white onion (cut almost same size as Zuchinni)
  4. Take 8 white mushrooms
  5. Take 1/4 tsp garlic powder
  6. Get 1/2 tsp dried oregano
  7. Make ready 1/2 tsp dried basil
  8. Make ready Fresh basil for garnish (optional)
  9. Prepare 1 bell pepper (cut close to same size as Zuchinni)
  10. Make ready 1/4 tsp onion powder
  11. Prepare 1/4 tsp black pepper
  12. Take 2 1/2 tbsp olive oil or avocado oil
  13. Get 1/2 tsp salt
  14. Get 2 garlic cloves minced
Instructions to make My Skillet Sausage and Veggies:
  1. Heat 1 tbsp of olive oil in a skillet over medium-high-heat.
  2. When the oil is hot, then add mushrooms and chopped sausage and sautè, flipping sausage often, for a few minutes or till sausage slices have some browning. Remove from pan and put aside.
  3. Reduce heat to medium and add remaining 1 ½ tbsp of oil to skillet together with the zucchini, onion & bell pepper. Then sprinkle with oregano, garlic powder, basil, onion powder, pepper and salt. Stir.
  4. Let cook till the onion is translucent, peppers and zucchini are near tender for 5 minutes.
  5. Add sausage back into the skillet together with minced garlic. Stir. Cover so everything moves through for a few minutes. Taste and add additional salt if needed.

So that is going to wrap this up with this exceptional food my skillet sausage and veggies recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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