12/12/2020 11:33

Recipe of Super Quick Homemade Raspberry cookies with oat flour

by Marian Nunez

Raspberry cookies with oat flour
Raspberry cookies with oat flour

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, raspberry cookies with oat flour. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Raspberry cookies with oat flour is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Raspberry cookies with oat flour is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook raspberry cookies with oat flour using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Raspberry cookies with oat flour:
  1. Make ready 1 cup rolled oats (110 grams)
  2. Take 3/4 cup oat flour (90 grams)
  3. Make ready 1 tsp baking powder
  4. Make ready 1 pinch salt
  5. Take 40 gr unsalted margarine
  6. Take 1 tsp vanilla extract
  7. Make ready 120 ml maple syrup or honey
  8. Make ready 55 gr diced raspberries
  9. Take 1 egg (medium)
Instructions to make Raspberry cookies with oat flour:
  1. Whisk together the dry ingredients: rolled oats, oat flour, salt and baking powder in a medium sized bowl.
  2. In a larger bowl, mix the butter, egg, vanilla and maple syrup or honey together.
  3. Tip the dry ingredients into the wet ingredients and stir until everything is well blended.
  4. Dice the raspberries and fold them into the mixture.
  5. Place the bowl in the fridge and chill for 30 minutes. If it's still very soft leave it longer till is firm.
  6. Line a baking tray with parchment paper or spray with oil spray. Either drop the cookies into rough circles onto the parchment paper, or place a cookie cutter on the tray and spoon the mixture into them to get a circular shape.
  7. Preheat 180 degrees air
  8. Bake for 12 minutes or until the tops are firm.
  9. Allow the cookies cool on a baking rack for 15 min and enjoy!

So that’s going to wrap it up for this exceptional food raspberry cookies with oat flour recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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