Simple Way to Make Quick Oatmeal Cookies

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, oatmeal cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Oatmeal Cookies is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Oatmeal Cookies is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have oatmeal cookies using 26 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Cookies:

1. Prepare 1 cup butter, softened
2. Make ready 1 cup packed brown sugar
3. Make ready 1/2 cup coconut sugar
4. Get 1/2 cup white sugar
5. Prepare 2 eggs
6. Take 2 tsp vanilla extract
7. Get 1 cup all-purpose flour
8. Take 1 cup wheat flour
9. Make ready 1 tsp baking soda
10. Take 1/2 tsp salt
11. Get 3 cups rolled oats
12. Take 1/2 cup dark chocolate chips
13. Get 1 cup dried cherries
14. Make ready 1/4-1/2 cup candied ginger, chopped
15. Get 1/2 cup chopped pecans
16. Get 1-1 1/2 tsp cinnamon
17. Prepare 1/2-1 tsp cardamom
18. Prepare 1/4 tsp pumpkin spice
19. Get Tools
20. Prepare convection oven
21. Make ready parchment paper
22. Get cooling-racks
23. Prepare 2 large cookie sheets
24. Make ready medium cookie scoop, 5cm (2TBS)
25. Take whisk
26. Prepare rubber spatula

Steps to make Oatmeal Cookies:

1. Preheat convection oven to 325 degrees F. Grease cookie sheets and place parchment paper.
2. In a large bowl, cream together butter and sugars until smooth. Add eggs, one at a time. Add vanilla
3. In a medium bowl whisk together the flours, spices, salt and baking soda. Stir flour mixture into the creamed butter mixture slowly, adding half of the dry ingredients until nearly integrated. Add the second half of the the dry ingredients until fully incorperated.
4. Mix in the oats one cup at a time. Mix in the chocolate chips, dried fruit and pecans one ingredient at a time.
5. Using a medium cookie scoop, keep the dough in rounded shape. Gently press slightly flat, if a crispier cookie is desired. You can place two cookies sheets at a time on the middle rack. The cookies do not spred much, so approx 8 cookies can be baked at a time.
6. Bake for 10 minutes. Take cookie sheets out of the oven and place on the cooling racks. Let the cookies sit on the sheets for 5 minutes, before transfering the cookies directly to the cooling racks.
7. Let cookies cool completely and then enjoy!

So that is going to wrap this up for this exceptional food oatmeal cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!