29/01/2021 15:43

Step-by-Step Guide to Make Ultimate Corn and cheese empanadas

by Sophie Powers

Corn and cheese empanadas
Corn and cheese empanadas

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, corn and cheese empanadas. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Corn and cheese empanadas is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Corn and cheese empanadas is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook corn and cheese empanadas using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Corn and cheese empanadas:
  1. Get For dough
  2. Prepare 250 gm refined flour
  3. Prepare 100 ml water
  4. Make ready 1 tsp sal
  5. Make ready 1 tbsp oil
  6. Prepare For stuffing
  7. Prepare 200 gm corn
  8. Prepare 30 gm chopped coriander stems
  9. Make ready 10 gm chopped green chilli
  10. Make ready 20 gm chopped garlic
  11. Prepare 1 tbsp oil
  12. Get as per taste Salt
  13. Make ready 50 gm cheese (1 cube for per 200gm)
Steps to make Corn and cheese empanadas:
  1. Mix the flour water salt oil and make a stiff dough like momos dough
  2. Cover with wet cloth and give rest for 20 mins
  3. Heat oil in a pand add finely chopped garlic,green chilli, coriander stems and saute fo 2-3 mins add boiled corn cook for 5 min.
  4. Add cheese and roughly grind it in mixer
  5. Roll a thin sheet of dough cut into rounds of required size.
  6. Place spoonful of mixture between the sheets. stick the opposite sides first close the pockets and press the edges with form.
  7. Place the EMPANADAS on semolina (rava) and deep fry before serving
  8. Serve with cheese sauce of ketchup

So that is going to wrap it up with this exceptional food corn and cheese empanadas recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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