Steps to Prepare Jamie Oliver Caramel Apple Bread Pudding

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, caramel apple bread pudding. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Caramel Apple Bread Pudding is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Caramel Apple Bread Pudding is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Caramel Apple Bread Pudding:

1. Take 5 cup day old bread, cubed
2. Make ready 1 cup applesauce
3. Take 1 cup milk
4. Make ready 1/2 cup packed brown sugar
5. Prepare 1/2 cup egg substitute
6. Prepare 1 tsp vanilla extract
7. Prepare 1/2 tsp cinnamon
8. Take 1/2 cup chopped, peeled apple
9. Take 1/2 cup caramel ice cream topping
10. Get whipped topping

Instructions to make Caramel Apple Bread Pudding:

1. In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
2. Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.

So that’s going to wrap this up for this exceptional food caramel apple bread pudding recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!