Simple Way to Prepare Award-winning Chicken mini empanadas

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken mini empanadas. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken mini empanadas is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Chicken mini empanadas is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chicken mini empanadas using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken mini empanadas:

1. Prepare 2 packages ready to bake pie crusts (4 9" rounds)
2. Take 9 oz package short cuts chicken breast, chopped
3. Make ready 3/4 cup chunky salsa
4. Take 3 oz can sliced ripe olives
5. Get 3/4 cup shredded Mexican cheese blend
6. Take Extra salsa, sour cream, and guacamole for serving (optional)

Instructions to make Chicken mini empanadas:

1. Remove pie crusts from packaging and let warm at room temperature for 15 mins
2. Preheat oven to 400.
3. In medium saucepan, combine chicken, salsa, and olives. Bring to boil, then simmer over medium heat for 5 mins. Remove from heat.
4. Lay pie crusts on flat surface, and cut into 3-3 1/2 inch rounds. Each crust will yield 8 - you will need to roll the scraps for the last one.
5. Place a teaspoon of chicken mixture on each of the 36 rounds. Top each one with cheese, evenly distributed. Fold the circles in half, and press edges together with fork to seal.
6. Place empanadas on parchment lined baking sheets and bake for 15 mins or until golden. Serve hot with salsa, sour cream, or guacamole, if desired.

So that’s going to wrap it up with this exceptional food chicken mini empanadas recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!