17/01/2021 17:10

Steps to Make Super Quick Homemade Crusted Chicken breast and potatoes

by Rena Rios

Crusted Chicken breast and potatoes
Crusted Chicken breast and potatoes

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crusted chicken breast and potatoes. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crusted Chicken breast and potatoes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Crusted Chicken breast and potatoes is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crusted chicken breast and potatoes using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crusted Chicken breast and potatoes:
  1. Make ready Main
  2. Make ready 2 potatoes diced up into bite size
  3. Make ready 1/2 small diced up onion
  4. Prepare 2 can Cream of Chicken soup
  5. Take 1 cup Frenchs fried onions
  6. Make ready 1 Shredded Cheese any kind
  7. Prepare 2 or 4 Chicken breast
  8. Get Seasoning
  9. Get 1 Season All Salt
  10. Make ready 1 Red Pepper
  11. Take 1 Mustard
  12. Make ready 1 McCormicks Montreal Chicken season
Instructions to make Crusted Chicken breast and potatoes:
  1. Thaw 2-4 chicken breast and cover them with mustard. Sprinkle McCormick seasoning over and take crushed French fried onions and coat over the top of chicken. Lightly place in the center of 9 by 13 casserole dish.
  2. In a 9 by 13 casserole dish dice up potatoes and onion then spread them around the dish. Sprinkle Seasoned Salt and Red Pepper over the potatoes and onions.
  3. Next pre heat oven to 375°F. Pour the 2 cans of Cream of Chicken soup over the potatoes only.
  4. Place in the center of oven and cook for 45 min to 1 hour or until the thickest chicken is at 180°F.
  5. Once cooked remove and sprinkle shredded cheese over the whole dish. Enjoy

So that’s going to wrap it up for this special food crusted chicken breast and potatoes recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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